METHODOLOGY
OF CROP ESTIMATION
1.1
Introduction :
The
Directorate of Economics and Statistics (DES) releases estimates of area,
production and yield in respect of principal crops of foodgrains, oilseeds,
sugarcane, fibers and important commercial and horticulture crops. These crops
together account for nearly 87% of agriculture output. The estimates of crop
production are obtained by multiplication of area estimates by corresponding
yield estimates. Therefore, the estimates of area and yield rates assume prime
importance in the entire gamut of agricultural statistics.
1.2
Area Statistics:
From the point of view of collection of area statistics, the
States in the country are divided into three broad categories:
i.
States and U.Ts. which have been cadastrally surveyed and where area and
land use statistics are built up as a part of the land records maintained by the
revenue agencies (referred to as “Land Record States” or temporarily settled
states). The system of land records
is being followed in 17 major states of Andhra Pradesh, Assam (excluding hilly
districts), Bihar, Chhattisgarh, Gujarat, Haryana, Himachal Pradesh, Jammu &
Kashmir, Jharkhand, Karnataka, Madhya Pradesh, Maharashtra, Punjab, Rajasthan,
Tamil Nadu, Uttar Pradesh and Uttaranchal and 4 UTs of Chandigarh, Delhi, Dadra
& Nagar Haveli and Pondicherry. These
states/UTs account for about 86% of reporting area.
ii.
The states where area statistics are collected on the basis of sample
surveys, a scheme for Establishment of an Agency for Reporting of Agricultural
Statistics (EARAS) has been introduced in these states (Kerala, Orissa and West
Bengal) and later on extended to Arunachal Pradesh, Nagaland, Sikkim and Tripura. The scheme envisages, inter-alia, estimation of areas through
sample surveys in a sufficiently large sample of 20% villages/ investigator zones. These states account for about 9% of reporting area.
iii. In the hilly districts of Assam, the rest of the states in North-Eastern Region, (Other than Arunachal Pradesh, Nagaland, Tripura and Sikkim), Goa, UTs of Andman & Nicobar Islands, Daman & Diu and Lakshwadeep where no reporting agency had been functioning, the work of collection of Agricultural Statistics is entrusted with the village headmen of the reporting area (5%).
While the area statistics are collected on complete enumeration basis in respect of states in category (i) above, on ad-hoc methods based on impressionistic approach in case of states in category (iii) above, a scheme for Establishment of Agency for Reporting of Agricultural Statistics (EARAS) has been introduced in the states in category (ii) above.
1.3
Yield Estimates:
The
second most important component of production statistics is yield rates. The
yield estimates of major crops are obtained through analysis of Crop Cutting
Experiments (CCE) conducted under scientifically designed General Crop
Estimation Surveys (GCES). At present over 95% of the production of foodgrains
is estimated on the basis of yield rates obtained from the CCEs.
The
primary objective of GCES is to obtain fairly reliable estimates of average
yield of principal food and non-food crops for each of state and UTs which are
important from the point of view of crop production. The estimates of yield
rates thus arrived at are generally adopted for the purposes of planning, policy
formulation and implementation. The CCEs consist of identification and marking
of experimental plots of a specified size and shape in a selected field
on the principle of random sampling, threshing the produce and recording of the
harvested produce for determining the percentage recovery of dry grains or the
marketable form of the produce.
1.4
Coverage :
The
crop-wise details of number of experiments planned under
GCES during 2000-01 are given in table 1.1:
Table 1.1 : No. of Experiments Planned under GCES During 2000-2001
|
CropsType/Crop |
No.of Experiments Planned |
||
|
FOOD
CROPS |
KHARIF |
RABI |
TOTAL |
|
99840 |
21255 |
121095 |
|
|
Wheat |
- |
61963 |
61963 |
|
Jowar |
15202 |
13218 |
28420 |
|
Bajra |
13292 |
- |
13292 |
|
Maize |
17704 |
- |
17704 |
|
Ragi |
7500 |
- |
7500 |
|
Barley |
- |
3364 |
3364 |
|
Gram |
- |
18499 |
18499 |
|
Sugarcane |
19801 |
- |
19801 |
|
NON FOOD CROPS |
|
|
0 |
|
Groundnut |
17482 |
4291 |
21773 |
|
Sesamum |
8556 |
3498 |
12054 |
|
Castor |
1414 |
- |
1414 |
|
Rapeseed& Mustard |
- |
16374 |
16374 |
|
Linseed |
- |
5666 |
5666 |
|
Cotton |
11668 |
- |
11668 |
|
Jute |
4501 |
- |
4501 |
|
Mesta |
706 |
- |
706 |
|
Other Crops (Kharif &
Rabi) |
|
104176 |
|
|
TOTAL ALL CROPS |
|
|
469970
|
Source : FOD, NSSO
1.5
Sampling Design :
Tehsil/
Taluk
![]()
Revenue
Village
![]()
Survey Number / Field
![]()
Experimental
Plot
(Specified size/ shape)
1.6
Advance Estimates of Area and Production :
Final
estimates of production based on complete enumeration of area and yield through
crop cutting experiments become available much after the crops are actually
harvested. However, the Government
require advance estimates of production for taking various policy decisions
relating to pricing, marketing, export/import, distribution, etc.
Considering the genuine requirement of crop estimates much before the
crops are harvested for various
policy purposes, a time schedule of releasing the advance estimates has been
evolved. These estimates of crops
are prepared and released at four points of time during a year as enumerated
below: -
1.7
First Advance Estimates:
The
first official forecast of area and production of kharif crop is prepared in the
middle of September every year when south-west monsoon season is about to be
over and kharif crops are at an advanced stage of maturity. This coincides with
the holding of the National
Conference
of Agriculture for Rabi Campaign where states bring assessments of their
respective kharif crops. Although there is no specific guideline/methodology
issued by the Department of Agriculture & Cooperation (DAC) to make the
assessment, these are made by the State Governments based on the reports from
the field offices of the State Department of Agriculture. They are mainly guided
by visual observations.
These are validated on the basis of inputs from the Space Application
Center, Ahmedabad the proceedings of Crop Weather Watch Group (CWWG) meetings,
and other feedback such as relevant availability of water in major reservoirs,
availability/supply of important relates inputs including credit to farmers.
1.8
Second Advance Estimates:
The second assessment for crop forecast is
made sometimes in the month of January every year when the advance estimates of
kharif crops prepared during the National Conference of Agriculture for Rabi
Campaign may undergo a revision in the light of flow of more precise information
from states. Around this time, the first advance estimates of rabi crops are
also prepared. The Second Advance
Estimates then cover the second assessment in respect of Kharif Crops and the
first assessment in respect of Rabi Crops.
1.9
Third Advance Estimates :
The third advance
estimates are prepared towards the
end of March/ beginning of April every year when the National Conference on
Agriculture for kharif campaign is convened and the states come up with their
assessments for both kharif and rabi crops.
The earlier advance estimates of both kharif and rabi seasons are firmed
up/ validated with the information available with State Agricultural Statistical
Authorities (SASAs), remote sensing data, reports of Market Intelligence Units (MIU)
as well as the proceedings of CWWG.
1.10
Fourth Advance Estimates:
The fourth advance estimates are prepared in
the month of June every year when the National Workshop on Improvement of
Agricultural Statistics is held. Since
most of the rabi crops get harvested by the end of May, SASAs are in a position
to supply the estimates of both kharif and rabi seasons as well as likely
assessment of summer crops during the National Workshop.
Like third advance estimates, the fourth advance estimates are duly
validated with the information available from other sources.
------------------------
|
CropsType/Crop |
No.of Experiments Planned |
||
|
FOOD
CROPS |
KHARIF |
RABI |
TOTAL |
|
100145 |
23562 |
123707 |
|
|
Wheat |
- |
66293 |
66293 |
|
Jowar |
14360 |
17426 |
31786 |
|
Bajra |
12672 |
- |
12672 |
|
Maize |
16170 |
- |
16170 |
|
Ragi |
8335 |
- |
8335 |
|
Barley |
- |
4082 |
4082 |
|
Red Gram |
12564 |
- |
12564 |
|
Green Gram |
5644 |
3594 |
9238 |
|
Black Gram |
6031 |
2444 |
8475 |
|
Gram |
- |
20530 |
20530 |
|
Sugarcane |
22897 |
- |
22897 |
|
Others |
27444 |
22299 |
49743 |
|
Total |
226262 |
160230 |
386492 |
|
NON FOOD CROPS |
|
|
|
|
Groundnut |
15954 |
4582 |
20536 |
|
Sesamum |
7216 |
3930 |
11146 |
|
Castor |
1124 |
- |
1124 |
|
Niger |
506 |
- |
506 |
|
Rapeseed& Mustard |
- |
16505 |
16505 |
|
Linseed |
- |
4659 |
4659 |
|
Safflower |
- |
5114 |
5114 |
|
Sunflower |
2916 |
3670 |
6586 |
|
Soyabean |
4004 |
- |
4004 |
|
Cotton |
10814 |
- |
10814 |
|
Jute |
4570 |
- |
4570 |
|
Mesta |
788 |
- |
788 |
|
Others |
2770 |
1900 |
4670 |
|
Total |
50662 |
40360 |
91022 |
|
ALL CROPS |
276924 |
200590 |
477514 |
********